Intlanzi - ifunyenwe
I-collagen yentlanzi ye-collagen i-COUREGN I-TOLYIDE, ikhutshwe kwisikali se-tilapia kunye nolusu okanye ulusu lwentlanzi okanye i-COD SKY PHROLYSICS kwiqondo lokushisa eliphantsi.
Iinkcukacha zeMveliso
Ulwazi olusisiseko.
|
Imodeli No. |
Izinto zokutya |
Izinto zokupakisha |
Iphepha |
|
Indlela yokugcina |
Eqhelekileyo |
Beka ubomi kwishelufa |
>Iinyanga ezili-12 |
|
Ukwakhiwa kwesondlo |
Protein |
Ubutyebi |
Indalo |
|
Umxholo wezinto ezisebenzayo |
＞90% |
Intlawulo |
I-50% ye-TT kwangaphambili, i-50% i-TT ngokuchasene ne-BR |
|
Imbonakalo |
Umgubo omhlophe |
Isampulu |
Iyafumaneka |
|
Uhlobo |
I-collagen peptide |
Iphakheji yothutho |
Ibhegi |
|
Ukucaciswa |
25kg / ibhegi |
Imvelaphi |
China |
|
Umthamo wemveliso |
I-1000 yeetoni / unyaka |
|
|
Inkcazo yeMveliso
I-collagen yentlanzi ye-collagen i-COUREGN I-TOLYIDE, ikhutshwe kwisikali se-tilapia kunye nolusu okanye ulusu lwentlanzi okanye i-COD SKY PHROLYSICS kwiqondo lokushisa eliphantsi.
I-collagesi yentlanzi i-Poptidees ingumthombo weprotheyini kunye nento ebalulekileyo yesondlo esempilweni. Iipropathi zabo zesondlo kunye nezomzimba zikhuthaza impilo yamathambo kunye namalungu, kwaye zinegalelo kulusu oluhle. Imveliso yemveliso ye-collageniges i-peptides inokufumaneka kwi-gelatini yentlanzi (i-collagen yeentlanzi.
Izinto ezingafunekiyo zokuveliswa kwe-collagen yentlanzi i-peptide yi-getitin ethathwe kwi-TILLAPIA YOKUGQIBELA I-TILLAPIIA NOBUCHULE. Inyathelo lokuqala kukufumana i-gelatin esuka kwi-collagen, ekhoyo ngokwemvelo kulusu lweentlanzi: Oku kufezekiswa ngonyango lweekhemikhali, ukukhutshwa emanzini kunye nokucoca i-cation. I-collagen yentlanzi i-peptde i-solity igqibelele, ishushu {{2} {{2} {} {2} {{2} {2} {2} {2} {{2} {{2} {2} {2} {2} {2} {} {}}} {isizinziso ngokuchasene nokusetyenziswa kwe-acids, i-viscofity ephantsi, ukungathathi hlangothi.
Umsebenzi
Ikakhulu ikhutshwe kulusu olutsha kunye nezikali ze-tilapia, i-COD, kunye nezinye iintlanzi zisebenzisa i-enzyme ikhutshiwe itekhnoloji yeTekhnoloji. Uhlobo ikakhulu i-quagen, imveliso ityebile kwii-amino acids ezili-19 kwaye inobunzima bemolekyuli phakathi kwe-2000-5000dd ubude.
Iimpawu zeMveliso
- Iimveliso zendalo nezempilo, akukho ngcoliseko, zikhululekile kumanqatha kunye ne-cholesterol, iswekile, i-gluten, i-oxprestices kunye nokugcinwa.
- Micro -} molecular (500-2000 Dalton), ithathe ngokulula.
- Ukungcungcutheka ngokugqwesileyo kunye nolwelo.
- Ukucaca akuchaphazeleki yi-PH kunye neqondo lokushisa.
- Iphantsi kwi-viscosity nakwixinzelelo oluphezulu.
- Ukwahluka kweemveliso zemveliso kunye nokudityaniswa ngokwezifiso ukufezekisa iimfuno zakho.
- Iimveliso zendalo ezingenamibala eyongezelelweyo kunye nevumba elongeziweyo.
- Uzinzo oluphakamileyo lwe-thermal ngoluhlu olubanzi lwezicelo ze-PH.
|
Igama lemveliso |
I-collagen yentlanzi iPeptde |
|
Intshayelelo Intshayelelo |
I-collagen yentlanzi i-peplide i-moleculap esebenzayo i-PolypePide eSebenzayo ukusuka kwinzulu -} isikali solusu lwe-codfish kunye ne-tilapia ngokusebenzisa itekhnoloji ye-enzyme ye-enzyme. Itshathi yokuhamba icocekile, i-hydrolysis ye-hydrolysis, i-fillionsise, i-Decolonises kunye nokuPhononongwa, ukuLibala okuLungileyo, uxinzelelo, iSpeyili kunye nokutshiza kunye nokutshiza kunye nokutshiza kunye nokutshiza kunye nokutshiza kunye nokutshiza kunye nokutshiza kunye nokutshiza. |
|
Isicelo semveliso |
Umzi-mveliso wokutya, i-cosmetics, ukutya okusebenzayo, imveliso eyongezelelweyo yeCalcium, ukutya kwempilo, i-biodicine. |
|
Imbonakalo |
Ipowder etyheli okanye igranule |
|
Impahla engekasilwa |
Nzulu - ulusu lwe-codfish yolwandle |
|
Umndilili wemolekyuli |
<1000Dal (customizable) |
I-parameters eziphambili
|
Izinto |
Umgangatho |
|
|
Ifomu yombutho |
I-idilorm powder, ithambile, akukho nkozo |
|
|
Umbala |
Umgubo omhlophe okanye ophuzi ophuzi |
|
|
Iphunga kwaye incasa |
Ngemveliso evelise iphunga elikhethekileyo kunye nokungcamla |
|
|
Ukungcola |
Akukho nqaba ibonakalayo ebonakalayo |
|
|
Ukuxinana |
/ |
|
|
Protein |
Mkhulu okanye ulingana no-90.0% |
|
|
Hyp |
Mkhulu okanye ulingana no-5.0% |
|
|
p (10% emanzini) |
5.5-7.5 |
|
|
Ukufuma |
Ngaphantsi okanye ilingana ne-7.0% |
|
|
I-ash |
Ngaphantsi okanye ilingana ne-2.0% |
|
|
Izinyithi ezinzima |
Pb |
Ngaphantsi okanye ilingana ne-0.50mg / kg |
|
Njenge |
Ngaphantsi okanye ilingana ne-0.50mg / kg |
|
|
Hg |
Ngaphantsi okanye ilingana ne-0.10mg / kg |
|
|
Cr i |
Ngaphantsi okanye ilingana no-2.00mg / kg |
|
|
I-cd |
Ngaphantsi okanye ilingana ne-0.10mg / kg |
|
|
I-bacterias iyonke |
Ngaphantsi okanye ilingana ne-1000cfu / g |
|
|
Iqela le-Coliform |
<3MNP/g |
|
|
Imibumba negwele |
Ngaphantsi okanye ilingana ne-25cfu / g |
|
|
I-bacteria eyingozi (isalmonella, iShigella, iVigrio Pahaemolyticatus, Staphylococcus Aures) |
Engalunganga |
|
Izibonelelo
- Isikhumba solusu kunye ne-elasticity:I-collagen ye-collagen peptde inceda ukugcina ukufuma kwesikhumba, ukomeleza isikhuseli se-ellaistity, kwaye unciphise ii-Wrinkles kunye neziphako.
- Impilo edibeneyo:Inceda ukuphelisa isifo samathambo, ukwandisa ukuxinwa kwethambo nokukhusela i-osteoporosis.
- Ukukhuselwa kwenkqubo yomzimba:Ukungenisa i-collagen yentlanzi ye-PotPide inokukhusela i-MUCOSA ye-Gastric kwaye ithintele ukunyuka koxinzelelo lwegazi.
- Yomeleza iinwele kunye nezikhonkwane:Inceda ukomeleza iinwele kunye nezikhonkwane, zikhokelela kwiinwele ze-shineer kunye nezipikili eziqaqambileyo.
- Ukulungiswa kwenxeba:I-collagen yentlanzi iPeptde iqaphele ukuphilisa inxeba kwaye inciphise ubungakanani be-stres yebhedi.
Isicelo
Sebenzisa i-cowhide entsha njengezixhobo ezifunekileyo, emva kokuphezulu -} i-procring deppering -} itekhnoloji yokukhuthaza. Emva kokuyalela ukugaya i-Enzyme, i-Decovison, i-Decovisos, i-Destical, kunye nokomisa, i-Peptide yeMithombo yePeptimi yoMsebenzi, ukuzinza, ukuZolisa amanzi, kunye nokucoceka okuphezulu.
Ukonyusa ukuthathwa kohlobo lwe-II Compgene, ungatya iisuphu ezininzi ezenziwe kwinkukhu, inkukhu, i-dada, okanye izongezo ze-tuckey, okanye ezongeziweyo ezinohlobo lwe-II Coupgene.
Owona mthombo ulungileyo wohlobo lwe-III I-III I-III I-III I-III I-III I-III I-Cow I-Cow, ithambo, okanye udidi lwezongezo ze-III III. Chwetheza i-IV ye-IV ixhaswe ikakhulu izongezo.
V - uhlobo lwe-collagen inokufumaneka ngesobho se-bone okanye incedisi.
I-collagen yentlanzi isetyenziswa ngokubanzi kwicandelo lokhathalelo lomntu kunye namayeza, amashishini okutya.
I-1. Ukuhlwaya
I-collagen yentlanzi inokuthi ifumane amanzi emoyeni kwaye yenze iqokobhe le-hydration ukuba libulale umswakama, njengamaqela amaninzi e-hydrophilic.
2. Mhlophe
I-collagen yentlanzi inokuthintela i-tyrosine iguqulela kwi-zulanin, ishenxise i-radicals yasimahla emzimbeni, i-Anti Oxhlagenation, ikhuthaze i-metabolism yeseli, i-Postpone i-ogus. Ke inokwenza ulusu lomntu luthambile, i-intshi ekwi-elasticity, kwaye ngokucacileyo iWhiten.
3. Ukususa ii-Wrinkles kunye ne-anti -
Abaphandi babonisa ukuba izikhumba zaluphala, ukuphulukana nokuguquguquka kwayo kunye nokukhanya, ukubekwa kwayo, iifrinkles zibangelwa kukuncitshiswa kancinci kwe-hydroxyproiline yokwaluphala. Ngenxa yokuqulatha i-hydroxyppines eninzi, ikholaji yeentlanzi inokubonelela ngezinto ezingafunekiyo ze-syntheges ye-collagen, ngokucacileyo ibeka imveliso yolusu kunye nokunciphisa umbilini.
4. Ukususa i-blain
Ulusu olunamagqabi lungafikelela kwigrisi enkulu ekhokelela ekukhuleni kukaBlain. I-collagen yentlanzi inokungena ngokuthe ngqo ukubonelela ngokufuma, ukunyusa isidanga sokugcina amanzi amatyeli amatyeli aliqela, ke i-grese store incipha ngokwayo. Ikwabonelela nge-Amino Acids ye-metabolism ye-complagen, yenza ukuba iseseli enomsebenzi wokutsharela, ukuze iphumeze isiphumo sokususa i-blain.
5. Ukususa izithunzi phantsi kwamehlo kunye nengxowa
Ubume bolusu bunokuqina kwaye akukho nto ityibilika usebenzisa i-collagen, kuba igazi aliqokeleli ekutyholeni izithunzi kunye nokwenza oko. Ulusu lwendawo yamehlo uphela lubangela izizathu zokwenza ingxowa yengxowa. Sebenzisa i-collagen yeentlanzi kunokuvumela ukuba ijike kwaye ifezekise isiphumo.
Ukupakisha
Ukuhanjiswa
Iifayile ezishisayo: Intlanzi -} ifunyenwe, i-China Fish {{1}- abavelisi abathabathayo, abathengisi, umzi-mveliso
Thumela u kuphanda
