Iimveliso

I-Mycoprotein

I-lysine luhlobo lwe-amino - acid, engacacanga kwiqumrhu lezilwanyana.. Idlala indima ebalulekileyo kwi-metabolism.. Kunomsebenzi wokwandisa izinto ezikhoyo zokutya, ukuphucula umgangatho wenyama

Iproteni yeNqaku iQala i-70%

Igwele liqanda - {{1} - fungus ebonakalayo kuphela nge-microscope. Xa utyala igwele - Isonka esinegwele, iqhekeza legwele kwi-subres kumgubo kwaye ikhuphe i-carbon diokside. Kuba intlama i-elastiki

I-SUPROE

Amasuntswana ayo atoriyo, iyunifomu, emhlophe ngombala, ococekileyo ngobumnandi, kwaye kancinci kancinci kwiswekile emnyama. Isetyenziselwa ukupheka. Ukutya iswekile emhlophe ngokufanelekileyo

I-Fructose

Imodeli Hayi .: Frectose. Ixabiso lesondlo: Isondlo. Isixhobo: Indalo. Umbala: White. IFOMU: IFOMEST

I-Stevia igqabi

UStevia, okwabizwa ngokuba nguStevia Glycode, yindalo ecocekileyo yendalo, imnandi, iphantsi {0} {0} {0} ' Yinto yomgubo we-crystalline emhlophe enefomula yemolekyuli ye-C38h60O18, indawo

I-Stevia Glycossides

UStevia, okwabizwa ngokuba nguStevia Glycode, yindalo ecocekileyo yendalo, imnandi, iphantsi {0} {0} {0} ' Yinto yomgubo we-crystalline emhlophe enefomula yemolekyuli ye-C38h60O18, indawo

Imonki yeziqhamo

Imonki yeziqhamo ezikhutshelweyo, ezivela kwiziqhamo ezincinci, ezijikelezileyo zeSiraitia Grosvenorii, yindalo, zero- ikhaloriener. Iqulethe i-mogrosis, enamabala amnandi kakhulu ukuya kuthi ga

Luo han guo guo guo

Imonki yeziqhamo ezikhutshelweyo, ezivela kwiziqhamo ezincinci, ezijikelezileyo zeSiraitia Grosvenorii, yindalo, zero- ikhaloriener. Iqulethe i-mogrosis, enamabala amnandi kakhulu ukuya kuthi ga

I-saccharin

I-saccharin ecocekileyo yinto engeyiyo [{0}} enetyhefu, it-}}} {{2} - -) Sebenzisa incasa yayo emnandi, inokusetyenziswa njengesongezelelo sokutya endaweni yeswekile. Njengoosongezo lokutya,

Iphantsi - caloriers sweeteners

I-Erythrit Sweeterner ingama-70% njenge-shushu kwaye incasa ifana kakhulu. Ngokungafaniyo neenyembezi ezomeleleyo, akukho ndawo ikrakra okanye yekhemikhali. Ngelixa iswekile i-68 kwisalathiso

I-Polydexrose

I-Polydextrose ingamanzi - fiber enyibilikisi. Yi-Polysacchaaccharide eqokelelwe nge-foltly {{2} -} i-Glucose, eyenziwayo i-golly - inyibilika i-glucose, i-bilycool ye-shortic, kunye ne-chiric acid.

I-Vitamin D3 ye-V3

I-Vitamin E (toopherol) yaziwa kakhulu ngamajoni ayo -}}} umsebenzi. Isebenza njengomlinganiso, ukusebenzela ukuphelisa i-radicals yasimahla. Ikwanceda ukulungisa umonakalo emzimbeni, kwaye